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Posts tagged "grilled"

Warm up your palate with a spicy, sweet and salty Vietnamese prix fixe.

February 27, 2012

Grilled Confit Octopus
This menu will be extended until march 10.

Quickly rising from a French Market curiosity to a stand-alone lunchtime spot, Saigon Sisters has become Chicago’s paragon of Vietnamese cuisine. The West Loop eatery’s prix fixe dinner ($33) includes three courses of authentic Vietnamese fare. Dishes range from grilled confit octopus to oxtail pho with tender strips of bison carpaccio and spicy house sambal. For dessert, the sinfully rich chocolate ganache cake beckons. 567 W. Lake St., 312-496-0090

Click here to see original post on Michigan Avenue Magazine